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Bill's Famous Mai Tai

By: bill r 
"It's a Hawaiian vacation in a glass. You can't help but feel on vacation as you sip this tropical rum-based concoction. Be careful-this drink has a kick! You can substitute Triple Sec for the orange Curacao if you must."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (1)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 cocktail
 

Ingredients

  • 3/4 fluid ounce light rum
  • 3/4 fluid ounce amber rum
  • 3/4 fluid ounce orange Curacao liqueur
  • 3 fluid ounces pineapple juice
  • 2 fluid ounces sweet and sour mix
  • 3/4 fluid ounce dark rum

Directions

  1. Fill a large glass with ice; use a stir stick to mix in the light rum, amber rum, orange Curacao, pineapple juice, and sweet and sour mix.
  2. Slowly and gently drizzle the dark rum on top of the cocktail so it floats on top of the drink.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 388 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Apr. 29, 2012 by LIZARD7927   view full review
3 rums 1 glass, whats not to love!!

 

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