Photo of: Lamb (Gosht) Biryani

Lamb (Gosht) Biryani

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
While this lamb and rice dish consumes time and effort, the pay-off is a delicious main dish featuring a variety of spices. 
Photo of: Spicy Shrimp (Chingri Maach)

Spicy Shrimp (Chingri Maach)

Submitted by: TAVARUM 
This Indian (Bengali) spicy shrimp curry can be made with a variable amount of spice, and goes great with basmati rice or naan. 
Photo of: Paneer Jalfrazie

Paneer Jalfrazie

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This Indian dish features fried cubes of Paneer, a southeastern Asian cheese, in a mixture of onion, bell pepper, and tomato. 
Photo of: Muscat Gosht (Lamb in Spicy Tomato Gravy)

Muscat Gosht (Lamb in Spicy Tomato Gravy)

Submitted by: MiMi 
Living In: Jumeirah, Dubai, United Arab Emirates
This Indian recipe for mutton lets the meat stew in a spicy clarified butter and tomato gravy. 
Photo of: Curried Lamb

Curried Lamb

Submitted by: Galley Wench 
Living In: Rockport, Maine, USA
Lamb is seasoned with a homemade curry mixture of coriander, cumin, cardamom, and ginger in this easy and flavorful dish. 
Photo of: Prawns Curry

Prawns Curry

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This delicious curry dish with prawns uses rice flour and turmeric to coat the prawns which are cooked in a sauce made with pureed tomatoes, onions, green chile peppers, cumin, Kashmiri red chili powder, and ginger-garlic paste. 
Photo of: Bhindi Masala (Spicy Okra Curry)

Bhindi Masala (Spicy Okra Curry)

Submitted by: vburrito Supporting Member (Click to learn more about Supporting Membership)
Home Town: Morristown, New Jersey, USA
Living In: Seattle, Washington, USA
This is a spicy curry dish with okra, tomatoes, and onion. 
Photo of: Tomato Bhath (Tomato Rice)

Tomato Bhath (Tomato Rice)

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
Leftover rice and a homemade spice mixture called 'Masala Podi' are the key components to this rice dish featuring tomatoes, onions, green chile peppers, and peanuts. 
Photo of: Black Pepper Goat Curry

Black Pepper Goat Curry

Submitted by: Tarama 
Living In: Toronto, Ontario, Canada
Black peppercorns, coriander, and cayenne lend a distinct flavor to this south Indian goat curry. 
Photo of: Grilled Lamb Chops with Pomegranate-Port Reduction

Grilled Lamb Chops with Pomegranate-Port Reduction

Submitted by: WannaBeChef 
Marinated lamb chops are grilled and then topped with a wonderful tangy pomengranate-port reduction. Most impressive! 
 

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