This was really rich and it strangely tasted just like Stouffer's macaroni and cheese! It was so quick to make, though, with just boiling 1 cup of noodles and making the rest in the microwave. With all of the sauce I could have easily boiled another 1/2 cup of noodles. I did only microwave it once for a total of 4 1/2 minutes and it looked done. I used butter with canola oil, which whisked in easily, 2% milk, and reduced fat mild cheddar cheese. I used about 1/4 tsp of salt, or maybe a little less, but no black pepper. I only did get about 2 servings and not 5, which makes sense, with only 1 cup of noodles.
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This was really rich and it strangely tasted just like Stouffer's macaroni and cheese! It was...