Better Slow Cooker Robust Chicken Recipe
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Better Slow Cooker Robust Chicken

By: Kimber 
"A combination of excellent flavors which blend into a wonderful, rich sauce for your chicken! Serve with a simple green salad and focaccia for a feast!"

This Kitchen Approved Recipe has an average star rating of 3.4 Rate/Review | Read Reviews (107)

What to Drink?
Wine Chardonnay
Prep Time:
5 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds skinless, boneless chicken breast halves - cut into 1 inch strips
  • 2 tablespoons bacon bits
  • 1/4 cup chopped green olives
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1 (1.25 ounce) envelope dry chicken gravy mix
  • 1/2 cup red wine
  • 3 tablespoons Dijon mustard
  • 1/4 cup balsamic vinegar

Directions

  1. In a slow cooker, combine the chicken, bacon bits, olives, tomatoes, mushrooms, gravy mix, wine, mustard, and vinegar. Mix together.
  2. Cover slow cooker, and cook on Low setting for 6 to 8 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 198 | Total Fat: 4.7g | Cholesterol: 62mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 27, 2003 by PAMPCHEFCLAUDINE   view full review
I was just wondering, if someone changes the recipe, by REMOVING four of the ingredients, and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Oct. 18, 2003 by DEBORAH-O   view full review
A very good recipe. I dropped the olives and exchanged the dry chicken gravy mix for the same...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 27, 2003 by Southern GurL   view full review
not a bad recipe ....may tend to be salty because of the gravy mix and olives ...try his: #1...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Oct. 25, 2003 by LUCKYME1124   view full review
We loved this recipe. How can anyone change 3-4 ingredients and then rate the recipe. Get...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 27, 2003 by SUZYSPINELLA   view full review
I made a few changes to this recipe and I was so happy with the results, the most important...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 23, 2003 by CSANDST1   view full review
My husband and I didn't care for this recipe. Cooking time is WAY TOO LONG. I think 2-3...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 27, 2003 by pteclaire   view full review
Excellent, just as the original recipe is written. You can substitute skinless/boneless...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 26, 2003 by Jim the Baker   view full review
If you like pickled things, you will like this recipe. As for me and my family... yuck! And...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 27, 2003 by Noelle C :)   view full review
This was AWEFUL!! WAY too much wine. The chicken while tender, was a yucky grayish color,...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 10, 2006 by MICHAYNE   view full review
We Love Green Olives, however, this is the first & Last time I'll slow cook them. Why do...

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