I have to preface this review with the fact this is the first time I have ever used shortening in a cookie recipe, I usually bake only with butter but I had some shortening to use up and my son wanted chocolate chip cookies.
These cookies do not spread, if yours spread either your butter was too soft or you did not measure your flour properly and you need to add more. I used my purple scoop which made 54 cookies, I flattened them with the bottom of a drinking glass, I used mini chocolate chips and half whole wheat flour, 12 minutes was perfect on Silpat lined sheets, edges were slightly brown and crispy, the center was chewy. A big hit with my son's hockey team and helped me clean out my pantry a bit.
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I have to preface this review with the fact this is the first time I have ever used shortening...