Photo of: Spanish Rice

Spanish Rice

Submitted by: Amy Swenson 
This is my own recipe. It's easy, economical and good for you, but the best part is it tastes great and goes with everything from hamburgers to steaks. 
Photo of: Mushroom Rice

Mushroom Rice

Submitted by: working azmom of 2 Supporting Member (Click to learn more about Supporting Membership)
Living In: Tempe, Arizona, USA
Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked. 
Photo of: Brown Spanish Rice

Brown Spanish Rice

Submitted by: patriotizm 
Brown rice adds a new twist on traditional Spanish rice dish. Tomatoes with green chilies add an extra spicy kick to this dish. 
Photo of: Quick and Easy Spanish Rice

Quick and Easy Spanish Rice

Submitted by: Ruth Schwab 
This quick and easy Spanish rice uses instant rice, vegetable juice, and taco seasoning for a spicy side dish. 
Photo of: Maria's Spanish Rice

Maria's Spanish Rice

Submitted by: DAISY 
Rice is sauteed with onion and garlic, then simmered with pimento peppers. 
Photo of: Linnie's Spanish Rice

Linnie's Spanish Rice

Submitted by: Linda Correia Supporting Member (Click to learn more about Supporting Membership)
Living In: Victorville, California, USA
The best and easiest Spanish rice! 
Photo of: Mexican Rice II

Mexican Rice II

Submitted by: Mommyto2 
Home Town: Saint Paul, Minnesota, USA
Rice is sauteed with salt, cumin and onion, then simmered with tomato sauce and chicken broth. 
Photo of: Spanish Rice

Spanish Rice

Submitted by: Paula 
Very easy, very good Spanish rice! 

Not Yet Reviewed!
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Photo of: Jennifer Kaye's Spanish Rice

Jennifer Kaye's Spanish Rice

Submitted by: mzlizz 
Home Town: Shawnee, Kansas, USA
Living In: Kansas City, Missouri, USA
This quick and easy Spanish rice is ready in less than an hour and is a perfect side dish to grilled chicken or pork chops. 
Photo of: Best Wild Rice Soup Ever

Best Wild Rice Soup Ever

Submitted by: JADETIGGER 
My husband LOVES this soup! I used to make only 6 servings, but now I always make 12 and it still usually only lasts an extra day! Take some time with this recipe -- it's worth it! I serve this hearty soup in bread bowls with a salad on the side. 
 

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