My first review (in a long time anyway). This was precisely as stated, simply the best ever! I improvised with what I had, Zesty Italian dressing, white cooking wine and rice vinegar for the rice wine, sweet hot mustard, lemon zest (just a little), fresh ground ginger, and a mixture of my best spices (allspice, cardamom and cumin) for the herbs. A little fresh garlic, and a pinch of curry powder, along with the ingredients listed. I didn't have the marinade time, but I have a little baby cast iron skillet I cook my extra marinade in, on the top rack of the grill. I let it caramelize without burning and use as finishing glaze/dip. I used boneless chicken breasts cut into tenders size. Grilled Zucchini, and a kick butt salad. Best meal in a long time, here at home OR out! Glad I looked up my recipe box tonight!
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My first review (in a long time anyway). This was precisely as stated, simply the best ever! I...