Best Ever Tuna Salad Recipe Reviews - Allrecipes.com (Pg. 9)
Reviewed: Jun. 7, 2003
This recipe is perfect! I doubt I will use any other for tuna salad. I substituted slightly to make it low fat: using 4 hard boiled egg whites, fat-free Miracle Whip, and fat-free sour cream. Everything else I followed exactly and served it on toasted English muffins with sliced tomatoes and a sprinkle of lemon pepper. Fantastic!
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28 users found this review helpful

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Cooking Level: Intermediate

Home Town: Los Angeles, California, USA
Living In: Mesa, Arizona, USA

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Reviewed: Apr. 7, 2003
Wow Kristy! Way to go! This recipe was absolutely delicious! Thanks
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3 users found this review helpful

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Reviewed: Jan. 20, 2003
This is the best homeade tuna salad recipe i've ever had. It's a must try for any tuna salad fan. You can make varaitions on it to fit your taste. To save time you can omit the boiled egg without losing anything in the flavor department. I also suggest a half cup of onion, instead of a 3/4.
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Reviewed: Sep. 4, 2002
Excellent and an excellent change from the ordinary!
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5 users found this review helpful

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Reviewed: Aug. 27, 2002
My family absolutely loves this recipe. I've made this many times. My teenager says she doesn't like tuna salad but she loves this. I had been searching for something more interesting than the normal tuna salad and this is it!!! I'll make this everytime instead of that boring stuff. Thanks.
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15 users found this review helpful

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Cooking Level: Expert

Living In: Carlisle, Pennsylvania, USA

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Reviewed: Mar. 7, 2002
This was just WAY too much trouble for something that should be quick and easy. Although the taste was interesting, it isn't something that would make me want to try it again, or serve it to guests. The taste just wasn't worth the time and trouble.
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Cooking Level: Intermediate

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Reviewed: Mar. 13, 2001
Yummy, I've been looking for a good tuna salad recipe. Thanks!
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4 users found this review helpful

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Displaying results 81-87 (of 87) reviews

 
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