More Recipes Like Best Ever Saucy Beef Kabobs - All Recipes
 
Photo of: Sensational Sirloin Kabobs

Sensational Sirloin Kabobs

Submitted by: Kimber 
After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again! 
Photo of: Best Beef Dip Ever

Best Beef Dip Ever

Submitted by: Lori Anderson 
A favorite with all my family and friends. Throw all the ingredients into slow cooker, head to work, and dinner will be ready when you get home. 
Photo of: Best Ever Beef Stew

Best Ever Beef Stew

Submitted by: LOVE2COOK2 
Living In: Des Moines, Iowa, USA
Beef stew meat is simmered with tomato juice, mixed vegetables, potatoes and cabbage in this simple beef stew. 
Photo of: Best Ever Slow Cooker Italian Beef Roast

Best Ever Slow Cooker Italian Beef Roast

Submitted by: Teeann 
A tender, juicy pot roast needs just a few minutes to get ready before simmering for 6 to 8 hours in the slow cooker. 
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Photo of: Mojo Beef Kabobs

Mojo Beef Kabobs

Submitted by: Beef. It's What's For Dinner. 
Cubes of steaks are threaded on skewers with lime and onion then grilled to perfection. A sauce of citrus, herbs and spices provides the finishing touch. 
Photo of: Mom's Beef Shish Kabobs

Mom's Beef Shish Kabobs

Submitted by: mnmike 
Beef, bell pepper, mushrooms, and onion are skewered and basted with a soy and lemon marinade to make these tasty summer treats perfect for the grill. 
Photo of: Beef Martini

Beef Martini

Submitted by: TARA LYON 
If you like your beef 'shaken, not stirred', try this great tipsy marinade for the summer bbq season! Spice up the presentation with an olive and toothpick garnish! 
Photo of: Espetadas (Portuguese Beef Shish Kabobs)

Espetadas (Portuguese Beef Shish Kabobs)

Submitted by: Raquel Teixeira 
Living In: Scarborough, Ontario, Canada
This Portuguese classic originates from the island of Madeira and features grilled skewers loaded with marinated beef. 
Photo of: Kabobs

Kabobs

Submitted by: Sue 
Grilled steak and chicken that doesn't dry out on the grill, but stays moist and flavorful. These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce. 
Photo of: Patsy's Best Barbeque Beef

Patsy's Best Barbeque Beef

Submitted by: PATSY HENNESSEY 
Home Town: Chillicothe, Ohio, USA
Living In: Tucson, Arizona, USA
This rich and tangy sauce for barbeque beef is so simple to throw together, and lets your slow cooker do all the work for you. A large recipe that freezes well means next time you won't even have to wait! 
 
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