I don't like giving recipes a negative rating, but this one made the "don't make again" list. The dough was extremely sticky. I couldn't even work with it. I put the dough in my Kitchen Aid with the dough hook just to be able to work it. I had to keep adding flour just to be able to pick it up. But I went ahead with the recipe any way. I wanted to call it quits when it came time to roll it out. Some how I rolled the dough up and baked them. They baked fine, but the buns had no taste. I guess because of all the flour I used. They were very dry and bland. I'm sorry, but I will not be making these again!!!
Was this review helpful?
8 users found this review helpful
I don't like giving recipes a negative rating, but this one made the "don't make again" list. ...