I needed a base recipe to go by to make a can of black beans for the first time. I used the ingredients and amounts in the recipe but sauteed my onions and garlic on low for about 15 minutes. I rinsed and drained the beans and added them to the onion/garlic mixture and added cilantro, chilli powder, cumin, salt, and cayenne pepper. Before I added the spices, I tried it and it was very bland. After adding enough salt and more spices, I got it to taste very well. I did not cook down my beans as long as I should have but the flavor was what I was going for. Added a little lime on it afterwards too.
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I needed a base recipe to go by to make a can of black beans for the first time. I used the...