Best Beef and Broccoli Recipe
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Best Beef and Broccoli

By: LG6191972 
"I've had this recipe for years. It's a great way to use leftover beef or you can buy an inexpensive cut and do it from scratch. My kids love it because of the soup. Tenderize the steak with a mallet prior to cooking, if desired."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (139)

What to Drink?
Wine Zinfandel
Chilled Non-Alcoholic Special Lemonade
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 1 pound round steak, thinly sliced into 2 inch pieces
  • salt to taste
  • ground black pepper to taste
  • 1 large onion, thinly sliced
  • 2 cups fresh broccoli florets, chopped
  • 1 (10.75 ounce) can condensed cream of broccoli soup
  • 1/4 cup water
  • 3 tablespoons soy sauce

Directions

  1. In a large skillet, heat the olive oil over high heat. Stir in the steak and season with salt and pepper. Cook until beef is almost completely browned.
  2. Stir in onions and saute until tender. Stir in broccoli, condensed cream of broccoli soup, water and soy sauce. Blend well.
  3. Reduce heat and cover. Cook to desired doneness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 240 | Total Fat: 12.2g | Cholesterol: 42mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 5, 2007 by momofgirls0331   view full review
I have made this several times but never reviewed. This is SO good! The one and only thing...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 4, 2005 by SUZYB.   view full review
I don't know if I should really be rating this as I made major changes, but I kept the same...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 28, 2007 by Mare   view full review
Tried this the other night since I had all the ingredients on hand, and it was very tasty!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 1, 2006 by spannfam   view full review
Excellent! The best recipes are as easy to prepare as they are delicious. I did add garlic for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 27, 2006 by Honey   view full review
Good recipe, but it definately needs some crushed garlic...Mushrooms are a good addition if...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 4, 2005 by MichelleA   view full review
This recipe took exactly 45 minutes from start to finish. It was fantastic! My husband and I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 23, 2003 by TLEMMONDS   view full review
Good Recipe and easy to make. This was a very good and filling dinner.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 19, 2006 by shelleybean   view full review
This is a simple, easy way to produce near-restaurant quality beef and broccoli. It is a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 21, 2003 by LIZARDSTEW   view full review
This was great! I whipped it up, served it with white rice, and really enjoyed it!
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 27, 2006 by eoka   view full review
The taste may be delicious, however, the sodium content is too high for me.

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