“Chickpea flour, pistachios, and cashews make a delicious Indian sweet, commonly gifted during celebrations like Diwali.”
Cooking Level: Expert
Cooks I Like
New for spring! Good-for-you food you’ll love to eat.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make a spicy vegan curry with chickpeas and potatoes.
See how to make garbanzo beans simmered with Indian spices.
See how to make a quick-and-easy vegetarian curry.