More Recipes Like Berry Refresher Dessert

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Fruity Sherbet Dessert

Submitted by: Rhonda Robertson

'Simple and refreshing, this dressed-up sherbet is a real treat in the heat of summer,' assures Rhonda Robertson of Casper, Wyoming. 'I often serve it on special occasions, too, and in late winter, when everyone's eager for spring. With only four ingredients, it's a breeze to make.'

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Grape Nectarine Dessert Cups

Submitted by: Jeanette Oberholtzer

'This summery dessert is so refreshing after a heavy meal,' notes Jeanette Oberholtzer of Manheim, Pennsylvania. Lemon-lime soda coats the fun fruit medley that's topped with a yummy scoop of pineapple sherbet. In winter, you can substitute frozen peaches for the nectarines.

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Ice Cream Sundae Dessert

Submitted by: Anne Heinonen

We kids couldn't wait to dig into this tempting ice cream dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think if Mom. -Anne Heinonen, Howell, Michigan

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Strawberry Banana Dessert

Submitted by: Margaret Kuntz

'Like springtime on a plate, this eye-catching dessert has a bright cheery color and plenty of fruity flavor,' remarks Margaret Kuntz from Bismarck, North Dakota.

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Summer Dessert Pizza

Submitted by: Ida Ruth Wenger

My family enjoys this dessert anytime of the year, but it's especially refreshing during the hot months. You can use whatever fruits are in season.

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Layered Banana Dessert

Submitted by: Trish Schoofs

Trish Schoofs' no-cook banana dessert is old-fashioned comfort food that tastes like you fussed. 'This recipe is a real winner at our house,' she writes from her West Bend, Wisconsin kitchen. 'Not only is it lighter in fat and calories, but it's light on your time, too. Plus, it's a great way to use up bananas.'

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Peach Gelatin Dessert

Submitted by: Elizabeth Hunter

'When peaches are in season, we enjoy their sweet flavor in this low-calorie dessert,' relates Elizabeth Hunter, field editor from Prosperity, South Carolina.

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Strawberry Cream Dessert

Submitted by: Nancy Haigh

This 'berry' light and creamy dessert is a fantastic finale to a special meal, guarantees Nancy Haigh of Philip, South Dakota. 'For a fun variation, use instant lemon pudding with mandarin oranges and pineapple tidbits mixed in,' she suggests.

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Rhubarb Meringue Dessert

Submitted by: Jessica Moch

I hear so many nice comments when I serve this special springtime dessert. I make it often when our abundant rhubarb is in its prime. It's just as homey as a rhubarb custard pie, but it easily serves a large group. --Jessica Moch Bismarck, North Dakota

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Peppermint Ice Cream Dessert

Submitted by: Cindy Cyr

With pudding, ice cream and whipped topping, this cool and creamy dessert is the perfect complement to a rich holiday meal. You'll appreciate its make-ahead convenience.

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