Berry Mallow Yam Bake Recipe - Allrecipes.com
Berry Mallow Yam Bake Recipe
  • READY IN 45 mins

Berry Mallow Yam Bake

Recipe by  

"Our family always make this dish during the holidays. My sister-in-law brought it into the family! If you want, sprinkle 1 1/2 cups miniature marshmallows and bake until lightly browned."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Toss yams and cranberries together in a bowl. Mix flour, brown sugar, oatmeal, margarine, and cinnamon together in a separate bowl. Add about half the oat mixture to the yam mixture; toss to combine and spread into a 1 1/2-quart casserole dish. Sprinkle remaining oat mixture over the casserole.
  3. Bake in preheated oven until lightly browned, about 35 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 35 mins
  • READY IN 45 mins
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Reviews More Reviews

Dec 16, 2013

This a better looking and tastier twist. It's almost like a yam/cranberry crisp. It looks festive and doesn't have. The uber sweet taste that is associated with the yam mallow side dish. Great for thanksgiving. Great for Christmas. I did not measure my marshmallow. I believe I used a handful or two in the photo.

 
Dec 24, 2012

If you are wanting to have something different then the traditional yams with marshmallows this is the recipe to try....my three year old who is a picky eater even ate it all and then asked for more!!!!

 

2 Ratings

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Nutrition

  • Calories
  • 217 kcal
  • 11%
  • Carbohydrates
  • 38.4 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 6.5 g
  • 10%
  • Fiber
  • 3.7 g
  • 15%
  • Protein
  • 2.1 g
  • 4%
  • Sodium
  • 121 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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