This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Boston Cream Pie See how to make an amazing chocolate and vanilla cream dessert. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Gelatin Ring with Cream Cheese Balls
Raspberry Gelatin Ring
Christmas Gelatin Ring
Orange Lime Gelatin Ring
Frozen Berry Fluff
more »
Top Related Articles
Very Berry Shortcake Simplified
Gelatin Salads and Molded Salads
7 Top-Rated Desserts Using Instant Pudding
Holiday Baking: Quick-Fix Desserts
Perfect Meringues
Homemade Pudding
Apple Desserts
Five Steps to Perfect Pasta Salad
Homemade Ice Cream
Our 10 Best Chocolate Recipes
Related Collections
Canned Cranberries and Cranberry Sauce
Canned Pineapples
Canned Fruit
Canned Food Recipes
Potluck Recipes

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Berry Gelatin Ring

By: Taste of Home's Fast Family Favorites

"Cranberries give extra holiday appeal to this gelatin salad. Share this festive fruit ring at potlucks."

Rate/Review | Read Reviews (1)

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

1 (6 ounce) package raspberry gelatin
2 cups boiling water
1 (16 ounce) can whole berry cranberry sauce
1 (8 ounce) can crushed pineapple, undrained
1/2 cup red wine or grape juice
1/3 cup chopped walnuts
1 (8 ounce) package cream cheese, softened
1/4 cup mayonnaise
1 teaspoon grated orange peel

Directions

In a bowl, dissolve gelatin in water. Add cranberry sauce, pineapple, wine or juice and walnuts; mix well.
To evenly distribute fruit and nuts, chill until partially set, about 2 hours. Then pour into a 6-cup ring mold coated with nonstick cooking spray. Refrigerate until set. Unmold onto a serving plate.
In a small mixing bowl, combine cream cheese, mayonnaise and orange peel. Serve with the salad.