Photo of: Blueberry Pudding with Lemon Cream Sauce

Blueberry Pudding with Lemon Cream Sauce

Submitted by: Belle Kemmerer 
'THIS IS my favorite part of my favorite meal! The 'pudding' really bakes up as a cake, but the delicious lemon sauce crowning each piece has a pudding-like consistency. This dessert is so good I can't resist making it several times during blueberry season...but my family has never complained about having it too often.' 
Photo of: Blueberry Sour Cream Pound Cake

Blueberry Sour Cream Pound Cake

Submitted by: Juanita Miller 
I used to sell several lines of kitchenware through home parties. This recipe came from the hostess at one of those parties. It's been a favorite ever since! 
Photo of: Raspberries with Sour Cream Custard

Raspberries with Sour Cream Custard

Submitted by: Elna Dobson 
Every summer, my grandmother would treat us to her garden-fresh berries and this delicate, piquant soft custard sauce. 
Photo of: Sour Cream Peach Kuchen

Sour Cream Peach Kuchen

Submitted by: Cathy Elands 
For an old-fashioned treat, there's nothing that beats my mom's peach kuchen. With a melt-in-your-mouth crust and a lightly sweet filling, this dessert is perfect after a big meal. --Cathy Eland Hightstown, New Jersey 
Photo of: Pear Cake with Sour Cream Topping

Pear Cake with Sour Cream Topping

Submitted by: Norma Bluma 
This is a great way to combine bread and fruit for an all-in-one breakfast. The cake is very tasty and the unique topping is simply delicious. 
Photo of: Nutty Sour Cream Apple Pie

Nutty Sour Cream Apple Pie

Submitted by: Joanna Patterson 
Topped with sweetly seasoned pecans, this recipe is an apple pie lover's dream. My mother taught me to bake when I was young, and I've been heating up ovens with pies, cakes and cookies ever since. 
Photo of: Sour Cream Banana Coffee Cake

Sour Cream Banana Coffee Cake

Submitted by: julie Wallberg 
This is the best way I've found to use up ripe bananas. 
Photo of: Bacon-Wrapped Scallops with Cream Sauce

Bacon-Wrapped Scallops with Cream Sauce

Submitted by: Barb Horstmeier 
Although the rich seafood tidbits look complicated, they're actually easy to assemble and cook. The dipping sauce, with its hints of mustard and maple syrup, complements the scallops nicely. It's a unique appetizer. 
Photo of: Sour Cream Apple Squares

Sour Cream Apple Squares

Submitted by: Nancy Wit 
Mom and I formulated this recipe back in the '50s after visiting a friend's farm where they made the most delicious sour cream ever. Our first try was perfect, and these apple squares soon became a favorite to serve at social functions. Years ago, we made six pans of these squares when a young Johnny Carson presented his magic show at our card club! 
Photo of: Sour Cream Apple Pie

Sour Cream Apple Pie

Submitted by: Sharon Bickett 
A cool, creamy version of the original, this delicious dessert is the perfect finish to a satisfying summer meal. Its crumbly topping and smooth apple filling and crowd-pleasers! Be prepared to serve seconds. --Sharon Bickett, Chester, South Carolina 
 

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