More Recipes Like Belgian Molasses Bread - All Recipes
 
Photo of: Oatmeal Molasses Bread

Oatmeal Molasses Bread

Submitted by: Liz B. 
Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!! 
Photo of: Old Fashion Molasses Bread

Old Fashion Molasses Bread

Submitted by: Julie 
Old fashioned New England flavor using a bread machine! You can mix the bread in the machine then bake it in the regular oven using your favorite pans, I do. 
Photo of: Milk Bread

Milk Bread

Submitted by: Fran Stinson 
The bread machine proves its worth with this basic white bread that calls for a glass of milk. 
Photo of: French Herb Bread

French Herb Bread

Submitted by: Aronna Palmer 
Crusty, chewy bread ribboned with a savory filling. This is an authentic French recipe. 
Photo of: White Bread I

White Bread I

Submitted by: Lisa 
With this incredibly easy recipe, you'll get tender, milky, moist white bread right out of the bread machine. 
Photo of: Basic Sourdough Bread

Basic Sourdough Bread

Submitted by: knowell 
The bread machine makes short work of this tangy white bread. As long as you have a good starter, you will end up with a great loaf. 
Photo of: Bread Machine Sugar-Free Bread

Bread Machine Sugar-Free Bread

Submitted by: GEORGIANA HOFFMAN 
This recipe is for a healthy whole wheat bread that just happens to taste good, too -despite the absence of sugar and the reduction of salt and fat. 
Photo of: Bread Machine Swedish Coffee Bread

Bread Machine Swedish Coffee Bread

Submitted by: Mama Stace 
Home Town: Orlando, Florida, USA
Living In: Melbourne, Florida, USA
This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning. 
Photo of: Grandma's English Muffin Bread

Grandma's English Muffin Bread

Submitted by: Stephanie Knewasser 
Like english muffins, slices of this bread must be toasted to taste right. Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance. Today she uses non-stick pans. 
Photo of: Welsh Bread

Welsh Bread

Submitted by: Kevin K. 
A dollop each of molasses and brown sugar barely sweetens this light bread riddled with raisins and caraway seeds. The bread machine makes short work of the preparation for you. 
 
ADVERTISEMENT
Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States