Beer Cheese Dip II Recipe
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Beer Cheese Dip II

By: JODI ZYVITH 
"Fashion a round loaf of your favorite type of bread into a bowl, and fill it with this smooth, cheesy beer dip. You'll go back for bite after bite!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (51)

What to Drink?

Cocktail Ciroc Lemon Martini
Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 bread bowl dip
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 2 (8 ounce) packages shredded Cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 cup beer
  • 1 (1 pound) loaf round bread

Directions

  1. Place cream cheese, Cheddar cheese, garlic powder and beer in a large bowl. Using an electric mixer, blend until smooth.
  2. Remove and reserve top of round bread. Hollow out the loaf, reserving removed bread pieces.
  3. Spoon cream cheese mixture into the hollowed loaf. Replace bread top between servings. Use the reserved removed bread pieces for dipping.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 145 | Total Fat: 10g | Cholesterol: 30mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 2, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great dip recipe! I cut it in half and instead of shredded cheddar cheese I used Velveeta...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2004 by RUBY4848   view full review
I love this recipe!!! I have made it on many occasions with a few alterations, and people...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 22, 2003 by DREGINEK   view full review
Although I'm sure this makes for a great appetizer, this went great with our chili dinner!! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2003 by CYBERDAIZEE   view full review
This was wonderful! I took this to a party, and there were absolutely none leftover! I made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2003 by KARISUENICHOLS   view full review
This recipe was very easy. I just dumped all the ingredients in my food processor and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2003 by KELSEYSMOMMY   view full review
This is delicious!! I followed other reviewers' suggestions, and added green onion and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 19, 2007 by RMCASPAR   view full review
Very easy to make!! Didn't have enough kick, so I added a generous amount of cayenne pepper...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2003 by DENISEROB   view full review
We threw away the whole thing. This recipe will be forever banned in my household.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 7, 2003 by Momof2   view full review
I really liked this recipe...but my husband said it was only good...hence the 4 star rating. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 19, 2008 by DSHEFFELE   view full review
I've been making this for years but I add 1 pkg. ranch dressing mix and 3 chopped...

 

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