I love this recipe, so yummy & easy. I took this cake to work for a tailgate party (what’s a tailgate party without beer,lol) and it was gobbled up. I used butterscotch pudding that I had on hand and took REGINA73 suggestion of making the glaze, 1 1/3 cups sugar, rest of beer & 2 tbs butter then boil, when cake came out of oven let rest about 5 min then poked holes and poured glaze over cake, let it sit in pan for about 15 min, then turned it out, let it cool and drizzled a glaze (powered sugar and milk) over the cake, very moist & good.
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I love this recipe, so yummy & easy. I took this cake to work for a tailgate party (what’s a...