Since I often cook for company I am always looking for new recipes & since it is almost St. Patrick's Day I was looking for something Irish. I had never heard of Colcannon & thought it looked interesting even though I thought cabbage in mashed potatoes a bit unusual, I was game. Made it last night to serve tonight but since I had never had it before, my husband & I had it for dinner last night. YUM! It was delicious & the meat was so tender!
I did make some changes out of necessity. Had no beer so I used molasses instead & it was SO good! Tonight I added peas ( because I was afraid there wouldn't be enough - for leftover's tomorrow!) & it was wonderful! Everyone ate it up! I liked it better without the peas but I still give it 5 stars! I will be making this again & again!
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Since I often cook for company I am always looking for new recipes & since it is almost St....