The wife and I tried this today. We did not have self rising flour, so I, as suggested in other reviews, we added 1tsp of salt and one 1tbsp baking powder. We used sour cream instead of milk. For the beer we used Boulder Brewing' Chocolate Shake. A bit of the chocolate flavor came through. If the 5 stars didn't giver it away already, this recipe is fantastic. The waffles turned out amazing. We used a thin n crispy waffle iron for ours, but I would imagine these would work well in a belgian waffle iron too. I highly recommend making these.
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The wife and I tried this today. We did not have self rising flour, so I, as suggested in...