More Recipes Like Beer Batter Fish Made Great - All Recipes
 
Photo of: Beer Batter Fish Fillets

Beer Batter Fish Fillets

Submitted by: Karen David 
An exceptional dill flavored, beer batter for deep frying. Fish options include cod, haddock, sea bass, and orange roughy. Suggestions for side dishes are french fries, hush puppies, and ginger coleslaw. 
Photo of: Beer Batter for Fish

Beer Batter for Fish

Submitted by: Wilma Scott 
Basic beer batter, good for almost any white fleshed fish. 
Photo of: Fish Batter with Newcastle(TM) Brown Ale

Fish Batter with Newcastle™ Brown Ale

Submitted by: Rhiannon 
Home Town: Covina, California, USA
Living In: Ontario, California, USA
This fish batter made with Newcastle™ brown ale is perfect for all kinds of fish! 
Photo of: Pretzel Coated Fried Fish

Pretzel Coated Fried Fish

Submitted by: wendy 
Home Town: Chagrin Falls, Ohio, USA
The pretzels add a great crunchy coating that sticks to the fish when frying. The flavor is excellent and these fillets serve well alone or as a fish sandwich. 
Photo of: Crispy Fried Fish

Crispy Fried Fish

Submitted by: EHIEBERT 
Your favorite fish fillets are coated in a beer batter and a spicy crumb coating, then deep fried. 
Photo of: Poor Man's Beer Batter Fish

Poor Man's Beer Batter Fish

Submitted by: PSYCHOSKITCHIN 
Home Town: Indianola, Iowa, USA
This is a SUPER EASY AND FAST not to mention CHEAP and NO MESS way to make a beer batter for your fresh fish while camping. Using only beer, your freshly caught fish, some oil for your skillet, and shake and pour buttermilk pancake mix containers found in your local supermarket. Great for camping! 
Photo of: Fish and Chips

Fish and Chips

Submitted by: COVIN 
Here in New Zealand we catch red snapper all the time, and believe me, this is the best way of eating it! Serve with lemon wedges, tarter sauce and hot chips (French fries) on the side. 
Photo of: Classic Fish and Chips

Classic Fish and Chips

Submitted by: Dan 
Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce. 
Photo of: Fish Taquitos

Fish Taquitos

Submitted by: Diana Garra 
A seafood twist to a Mexican favorite; rolled taquitos made with shark. Serve with salsa, guacamole, shredded lettuce, chopped tomatoes, and sour cream. Enjoy! 
Photo of: Crispy Fish

Crispy Fish

Submitted by: Kristi 
A fried fish with a spicy and flavorful coating. 
 
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