More Recipes Like Beefy Chinese Dumplings - All Recipes
 
Photo of: Pot Stickers (Chinese Dumplings)

Pot Stickers (Chinese Dumplings)

Submitted by: Ayeen 
Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender. This recipe makes a lot of filling, good for having plenty of pot stickers to freeze and have any time. 
Photo of: Chinese Dandelion Dumplings

Chinese Dandelion Dumplings

Submitted by: Challena 
Home Town: Walkersville, Maryland, USA
Living In: Frederick, Maryland, USA
Dandelion greens add a spicy bite to these pan-fried pork dumplings. 
Photo of: Chinese Pork Dumplings

Chinese Pork Dumplings

Submitted by: Allrecipes 
Fill store-bought wonton wrappers with a flavorful pork mixture for authentic tasting dumplings at home. 
Photo of: Pork Dumplings

Pork Dumplings

Submitted by: Lorna 
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests. 
Photo of: Chinese Egg Dumplings

Chinese Egg Dumplings

Submitted by: PIPPYMOE 
Living In: Glen Carbon, Illinois, USA
Tender egg wrappers are filled with savory ground pork and Asian flavorings to make yellow dumplings that simmer in seasoned chicken broth. 
Photo of: Cantonese Style Pork and Shrimp Dumplings

Cantonese Style Pork and Shrimp Dumplings

Submitted by: Vivian Lee 
I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious! 
Photo of: Authentic Chinese Egg Rolls (from a Chinese person)

Authentic Chinese Egg Rolls (from a Chinese person)

Submitted by: Mendy Ling 
You can't get much more authentic than this 300 year old recipe from China. Roast pork, bamboo, and mushrooms lend a rich flavor to an authentic egg roll. 
Photo of: Chinese Lion's Head Soup

Chinese Lion's Head Soup

Submitted by: Lei Lei 
Home Town: Handan, Hebei Province, China
Living In: Cleveland Heights, Ohio, USA
Cabbage is simmered with home made pork meatballs in a light chicken broth. This is my family's version of lion's head soup and for me it is the best type of comfort food! It is best served with white sticky rice, and wonderful enjoyed on a cold winter day. 
Photo of: Chinese Pearl Meatballs

Chinese Pearl Meatballs

Submitted by: Mom2MMJ 
Home Town: Pendleton, Indiana, USA
Living In: Bowie, Maryland, USA
Ground pork is mixed with Chinese cooking wine, soy sauce, onion, ginger, and garlic to form meatballs, which are rolled in glutinous rice before being steamed. 
Photo of: Beefy Spanish Rice

Beefy Spanish Rice

Submitted by: Donna L. 
Dinner in one pot! Ground beef and rice are briefly sauteed with onion and bell pepper, then simmered with sweet corn and tomato sauce. 
 
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