Recipe by Chantelle
"Flavorful pieces of meat cooked with onion and green pepper are easy and quick to prepare! Great for a family meal or company. Serve over salads along with the dressing of choice. Goes well with baked potato and bread, if desired."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
green bell pepper, seeded and thinly sliced
beef stew meat, cut into 1/2 inch pieces
This was really good! I had some leftover beef stew meat from making beef stew and used this recipe . I will now freeze if for a night when I need a quick, easy dish!
This was really good and easy for a quick meal. Instead of topping a salad, I added it to baked potatoes. Add a side salad for a simple meal.
a little bland. but good. and simple.
This is a great recipe! I always have these ingredients in my house! I added a can of mushrooms to it and a few seasonings! This was fabulous served over rice! Thanks for the recipe!!
* Percent Daily Values are based on a 2,000 calorie diet.
Beef Tip Salad Topping
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 464
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make saucy, melt-in-your mouth beef tips.
Watch how to make this traditional St. Patrick’s Day dish.
See how to make the official meal of St. Patrick’s Day.