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Beef Marinade II

By: Michelle 
"Wonderful for steaks! Hope you find this as tasty as my family does!"

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (12)

Prep Time:
10 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 3/4 cup red wine
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon crushed bay leaf
  • 1 teaspoon garlic powder
  • 4 slices lemon

Directions

  1. In a nonreactive container, blend red wine, soy sauce, and sesame oil. Place meat in the mixture, and season with basil, oregano, bay leaf, and garlic powder. Place lemon slices over the beef. Cover, and marinate in the refrigerator 25 minutes, turning once, before grilling as desired.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by MCNERK   view full review
This was very good and the best part is it didn't take long which was good because I didn't...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by MARKESTALEY   view full review
Avery good marinade, I did substitute lime for the lemon, though any citrus fruit slices would...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 15, 2004 by DIANA1234   view full review
I am usuall not a big fan of steak. However, this marinade was excellent! The best!
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on May 3, 2009 by MegHarmeyer   view full review
I let the beef marinade for 4+ hours - everybody really liked it. I didn't have a lemon, so I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 23, 2007 by riston   view full review
This marinade was spectacular!!!! Although, I can't bring myself to marnade my steak for only...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 8, 2005 by SUNYDAZE   view full review
Good recipe! I used a cheap piece of beef and did it at the last minute. Turned out nice.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 22, 2011 by Disneymom   view full review
Definitely will use this recipe again! My husband didn't even put A-1 on his steak! He was...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 8, 2009 by anna32182   view full review
Marinated for about an hour in glass pyrex and then grilled the petite steaks. Definitely made...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 26, 2009 by Stephen   view full review
As with other comments, created a very tender steak, but lacked flavor other than the wine...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 22, 2009 by yvonne   view full review
Best marinade Iv'e tried. Very easy also.

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