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Photo of: Thai Beef with Garlic and Black Pepper

Thai Beef with Garlic and Black Pepper

Submitted by: Bill 
Living In: Manassas, Virginia, USA
This recipe for beef marinated in fish sauce and garlic delivers Thai-style beef slices perfect for serving simply with rice, tomatoes, and cucumber. 
Photo of: Korean Barbequed Beef

Korean Barbequed Beef

Submitted by: HannahKate 
Beef is marinated with rice wine, garlic, and chili paste then grilled over coals for this Korean finger food! It's great for entertaining (easy to marinate in advance, and cook on the grill) and the sauce is fabulous! 
Photo of: Midg's Mouth Watering Beef Jerky

Midg's Mouth Watering Beef Jerky

Submitted by: Midg 
Living In: Ottawa, Ontario, Canada
A soy- and Worcestershire sauce-flavored marinade adds terrific flavor to mesquite or hickory-smoked beef jerky. 
Photo of: Korean BBQ Beef (Pul-Kogi)

Korean BBQ Beef (Pul-Kogi)

Submitted by: Tanya 
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan. 
Photo of: Bulgogi (Korean Barbecued Beef)

Bulgogi (Korean Barbecued Beef)

Submitted by: grneyedmustang 
Home Town: Jonesboro, Georgia, USA
Living In: Dallas, Texas, USA
The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal. 
Photo of: Orange Peel Beef

Orange Peel Beef

Submitted by: Dianemwj 
Home Town: Burbank, California, USA
Living In: Las Vegas, Nevada, USA
This spicy, orange-flavored beef stir fry is my attempt to duplicate a dish at my local Chinese restaurant. 
Photo of: Teriyaki Rosemary Beef Kabobs

Teriyaki Rosemary Beef Kabobs

Submitted by: Kikkoman 
Chunks of top sirloin, marinated in teriyaki sauce and fresh herbs, are grilled with fresh veggies for kabobs that are loaded with flavor. 
Photo of: Peppercorn Roast Beef

Peppercorn Roast Beef

Submitted by: Chef John 
A nice tri-tip roast, seasoned with a 4-peppercorn crust, is just the right size for a small dinner party. Use veal or some other rich stock to make a luscious sauce from the pan drippings. 
Photo of: Red Wine and Orange Marinated Beef Skewers

Red Wine and Orange Marinated Beef Skewers

Submitted by: Sandy 
Enjoy the perfect marinade designed especially for grilled steak skewers with oranges, steak sauce, red wine, chile peppers, and green onions. 
Photo of: Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Submitted by: Eating Indy 
Home Town: Indianapolis, Indiana, USA
Beef cubes are marinated with cayenne pepper and garlic before being grilled. This fiery dinner goes great with fresh pitas, chopped onion, and sour cream to temper the black magic heat! Trust me, you'll crave them! 
 
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