Beef Dip Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by MrsAltmiller
Reviewed: Oct. 7, 2014
This was very good. I used Johnsonville mild Italian sausage instead of beef. I would call this more of a spread than a dip. It is too thick to dip chips into. It's better used as a spread for bread or crackers.
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Photo by MrsAltmiller

Cooking Level: Intermediate

Home Town: Scottsdale, Arizona, USA
Living In: Dixon, California, USA
Reviewed: Feb. 6, 2011
I used reduced fat cream cheese, Buddig beef and green onions. After tasting it, I threw in another package of the Buddig beef and some homemade ranch dressing mix. It's a little bland without it. This was a great way for me to use make a great cracker spread for the boys this Sunday. NOTE: I used Kaukauna cheese spread.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Feb. 7, 2005
I made this along with a few others for the Super Bowl, it's quick and easy but.....
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Reviewed: Aug. 29, 2003
This is really good. Husband and kids like it too for a snack on crackers. I do use green onions though instead of diced white or yellow onion.
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Reviewed: Jan. 15, 2002
I made a double batch of this for New Years and it went over really well. Some people even ate with veggies.
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