More Recipes Like Beef and Irish Stout Stew - All Recipes
 
Photo of: No Peek Irish Beef Stew

No Peek Irish Beef Stew

Submitted by: RoseMary 
Wonderful thick, spicy stew that is so easy to make that you can do it on the busiest of days! Great for a crowd!! No peeking until it's done!! 
Photo of: Irish Beef Stew with Guinness(R) Beer

Irish Beef Stew with Guinness® Beer

Submitted by: Ickenham 
Beef and potatoes simmer in Ireland's most famous beer in this hearty St. Patrick's Day dish. 
Photo of: Irish Beef Stew

Irish Beef Stew

Submitted by: ONEHOTMAMA9 
I got this recipe from a friend who recently vacationed in Ireland. This is one of my favorite easy dinners! The stout beer really adds a great flavor. 
Photo of: Beer-Baked Irish Beef

Beer-Baked Irish Beef

Submitted by: pollock1231 
Irish-inspired beef stew cooks up fully flavored and hearty when seared in herb seasoned flour and slow cooked with carrots, onions, bacon, and Irish stout beer.  
Photo of: Irish Canadian Beef Stew

Irish Canadian Beef Stew

Submitted by: Robert Connolly 
A hearty beef stew with potatoes, turnip, and barley has the extra flavor option of Irish stout beer. 
Photo of: Special Irish Beef Stew

Special Irish Beef Stew

Submitted by: Kim-min-nim 
Home Town: Redlands, California, USA
Living In: Bellingham, Washington, USA
This savory recipe is a complete meal in itself. Don't forget the beer as it's what makes this recipe unique. 
Photo of: Ultimate Guinness(R) Beef Stew

Ultimate Guinness® Beef Stew

Submitted by: dad2twins 
Living In: Lynn, Massachusetts, USA
Browned cubes of beef stew meat simmer until tender and flavorful in a stew made with Irish dark beer, potatoes, and carrots. 
Photo of: Raleys Irish Corned Beef Stew

Raleys Irish Corned Beef Stew

Submitted by: BobBlum 
Make a hearty stew from your corned beef brisket, potatoes, parsnips, carrots, cabbage, and Irish stout beef for a different St. Patrick's Day main dish. 
Photo of: Spiced Beef Stew

Spiced Beef Stew

Submitted by: CORWYNN DARKHOLME 
Beef stew meat is simmered with mixed vegetables in beef stock and beer in this hearty soup seasoned with thyme, bay leaf and brown sugar. 
Photo of: Belgium Beef Stew

Belgium Beef Stew

Submitted by: Edda 
Stew meat is dredged in flour, browned in butter, and then simmered in a broth flavored with brown beer, fresh thyme, and bay leaves. This is a traditional dish from the Flemish cuisine, and it is a winter favorite. Best served with French fries and a salad or some green beans. 
 
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