Beef and Bean Crescent Burritos Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Oct. 4, 2011
My family of picky eaters, loved this! Great way to use leftover taco meat...Thanks for the idea.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Des Moines, Iowa, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Sep. 15, 2011
I thought this was very yummy! My kids ate it up. Variations: Add some water to meat with taco seasoning to keep from being too dry. Instead of pure ground beef, I used an "Italian" mix of ground beef, ground veal and ground pork - once package from grocery store. I think it made it even better! I will definitely come back to this recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 31-32 (of 32) reviews

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Beef Enchiladas II

These saucy beef enchiladas are simple and quick to make.

Firehouse Roast Beef

Watch a firehouse cook make juicy roast beef with Montreal seasoning.

How to Make Beef Wellington

Make the classic filet mignon and mushroom dish named after Duke Wellington.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States