A very tasty chicken salad! I really enjoyed this salad. I diced up some leftover rotisserie chicken. I chopped up celery and halved the sweet red seedless grapes and mixed it in with the chicken. I chilled the chicken until just ready to serve. It took almost 2 minutes to whip the heavy cream with a hand mixer. Once I had soft peaks I added the chicken, celery and grapes, then the slivered almonds to the whip cream. Instead of adding a full 1 cup of mayonnaise , I added a little at a time, mixing it into the chicken until I got a desired consistency I wanted. I added a little hawaiian sea salt and chopped fresh parsley. The chicken salad is absolutely wonderful! The whipped cream makes the salad taste lighter. I like the sweet juicy grapes with the crunch of the celery and slivered almonds. Its nice texture with light flavors made for a tasty chicken salad. I am glad I held back on the amount of mayonnaise. I think this recipe is good -but only with less mayonnaise. I served this along with, "Bacon Corn Chowder," also from this website!
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A very tasty chicken salad! I really enjoyed this salad. I diced up some leftover rotisserie...