Becel® Garlic and Parsley Mashed Potatoes Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 11, 2012
I doubled this recipe. I did not have "buttery taste margerine", I used butter instead. I did add a touch of sea salt and fresh ground black pepper as I mashed them. Nice, simple mashed potatoes.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Dec. 16, 2011
Think ill try this looks good.
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