Recipe by Goya
"A healthy, satisfying bean burrito. Our bean burritos are a wonderful, vegetarian beans recipe made with garlic and chopped scallions. These bean & cheese burritos are an elegantly simple Tex-Mex favorite for anyone who needs a new pinto beans recipe in their regular lineup. Protein-packed GOYA® Pinto Beans are plump, tender, and delicious-a plus that adds real wow factor."
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Goya Extra Virgin Olive Oil
yellow onion, finely chopped
Goya Jalapeno Pepper, finely chopped
Goya Minced Garlic
2 (15.5 ounce) cans
Goya Pinto Beans
cooked Canilla Extra Long Grain Rice
1 1/2 cups
shredded sharp Cheddar cheese
Goya Corn (canned or frozen), cooked according to package directions, PLUS
Goya Corn (canned or frozen), cooked according to package directions
scallions, finely chopped
chopped fresh cilantro
6 (10 inch)
Goya Flour Tortillas, warmed
Goya Guacamole, thawed
Goya Pico de Gallo
Goya Salsita (preferred flavor)
it a yummy recipe, try it
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