BBQ Pork Pizza Recipe
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BBQ Pork Pizza

By: HARTMR 
"A very easy way to make a delicious BBQ pork pizza in minutes!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (13)

What to Drink?
Beer Beer
Prep Time:
10 Min
Cook Time:
18 Min
Ready In:
28 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (13.8 ounce) package refrigerated pizza dough
  • 1 (18 ounce) container barbequed pulled pork
  • 1/4 red onion, thinly sliced
  • 1/2 cup dill pickle slices
  • 2 cups shredded mozzarella cheese

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13 inch baking pan.
  2. Roll the dough out into the prepared pan. Top the dough with the barbecued pork. Sprinkle with the red onions, and layer on the dill pickle slices. Sprinkle mozzarella cheese evenly over the top.
  3. Bake in the preheated oven until crust is golden and cheese is melted, about 18 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 671 | Total Fat: 24.9g | Cholesterol: 104mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 20, 2011 by Marcella Supporting Member (Click to learn more about Supporting Membership)  view full review
This was a very good way to use up leftover pork. I see in the reviews that some people did...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 19, 2011 by kimmy schmidt   view full review
this is my absolute favorite Pizza I like to add red onion to mine. everyone always says how...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 21, 2010 by limecloud   view full review
I've made this before (new year's eve party- I sliced it into small bite-sized pieces) and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 20, 2011 by kimberbrn   view full review
This was a fantastic dinner. I bought a premade pizza crust and added some thinly sliced...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 28, 2009 by 4kidsinthehouse   view full review
I used bbq chicken that I had made and put in the freezer awhile back. Put some bbq sauce on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 22, 2012 by *Sherri*   view full review
After having this recipe in my box forever I finally tried it. I used leftover pulled pork I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 10, 2012 by Carol   view full review
I left off the onion and pickle, but we love pulled pork pizza. I cheated a little and used a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 12, 2012 by Mugs5   view full review
Delicious! Just what I needed to use up the left over pulled pork from Super Bowl Sunday. If...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 9, 2012 by risrmc   view full review
I like it, and all my guest liked it too. I tried it with half of the pizza with pickles and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on May 29, 2012 by NancyW Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good, but add some BBQ sauce to the crust and then lightly spread with shredded cheddar...

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