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BBQ Nachos

By: Haleyms 
"We make these for a quick snack while watching movies or for an easy kid pleaser. They are not the most fancy nachos, but they taste great."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (2)

What to Drink?

Wine zinfandel
Cocktail Beer Margaritas
Beer Beer
Prep Time:
5 Min
Cook Time:
1 Minute
Ready In:
6 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 20 tortilla chips
  • 1/4 pound smoked beef sausage
  • 1/2 cup Cheddar cheese
  • 1/4 cup barbeque sauce

Directions

  1. Arrange the tortilla chips on a microwave-safe platter. Shred the sausage with a cheese grater; scatter evenly over the chips; top with Cheddar cheese. Drizzle the barbeque sauce over the nachos.
  2. Heat in the microwave until the cheese melts, 15 to 30 seconds.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 411 | Total Fat: 28.2g | Cholesterol: 68mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 16, 2008 by MARFYC   view full review
Great idea! It really hits the spot. I used one smoked sausage link (cut the end off before...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 25, 2008 by christina   view full review
This is one of my favorite snacks. It is a weird combo but it really is good.

 

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