BBQ Chicken Salad Recipe
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BBQ Chicken Salad

By: Deborah Noe 
"This is a great way to use up grilled chicken leftovers. Serve on a bed of greens."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (101)

What to Drink?
Wine Chardonnay
Cocktail Fizzy Lime Vodka Press
Chilled Non-Alcoholic Mock Tea Sangria
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 skinless, boneless chicken breast halves
  • 4 stalks celery, chopped
  • 1 large red bell pepper, diced
  • 1/2 red onion, diced
  • 1 (8.75 ounce) can sweet corn, drained
  • 1/4 cup barbeque sauce
  • 2 tablespoons fat-free mayonnaise

Directions

  1. Preheat grill for high heat.
  2. Lightly oil grate. Grill chicken 10 minutes on each side, or until juices run clear. Remove from heat, cool, and cube.
  3. In a large bowl, toss together the chicken, celery, red bell pepper, onion, and corn.
  4. In a small bowl, mix together the barbeque sauce and mayonnaise. Pour over the chicken and veggies. Stir, and chill until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 168 | Total Fat: 2.2g | Cholesterol: 34mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 1, 2006 by IMVINTAGE   view full review
Wow, what a great salad! I used a leftover chicken breast from Southwestern Grilled Chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by AngelaM   view full review
This was is awesome stuff! I mixed all ingredients together, added hard boiled eggs, monterry...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by Navy_Mommy   view full review
My husband really liked this when I made it last night for his lunch (I had him try it to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 26, 2004 by ROCHELLEYBELLIE   view full review
I thought this recipe was great! I love the crunchy texture! Instead of eating as a salad...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by LindaT Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a wonderful chicken salad. I served this with Baked Tortilla chips, also from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 28, 2004 by HAPTIC   view full review
My husband and I really enjoyed this recipe, and the simplicity made it a quick lunch or...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by TK421DOYOUCOPY   view full review
I added extra bbq sauce to spice up the taste, and one more chicken breast than the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by LISAMARIE2002   view full review
This was an excellent recipe! I added 1/4 cup walnuts and 1/4 cup raisins. It tasted great! ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by Amy   view full review
Really good and easy to make. Good for showers and get togethers because you don't have to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by DREGINEK   view full review
During all the hot & dry weather we've been having - I knew I wouldn't want to cook for supper...

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