Basil Turkey Burgers Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Aug. 23, 2007
Read a comment about it not holding together, so I added an egg. Also, added a large clove of garlic and a little extra fresh basil for added flavor. Served it with garden-fresh tomato slices. Came out great! Husband really liked them and wants me to make again exactly like I did tonight.
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Photo by Stephanie King Pitney

Cooking Level: Intermediate

Home Town: Bath, Maine, USA
Living In: East Granby, Connecticut, USA

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Reviewed: May 4, 2007
Great and they were so moist. I did not care for the mayo but the burgers were great
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Reviewed: Oct. 29, 2006
I made this recipe years ago as a first attempt at making turkey burgers. I found the overall result to be fairly bland, with the basil mayonnaise providing the primary flavor while the turkey itself lacked much seasoning. I prefer recipes I've used where the turkey itself was mixed with seasonings or condiments. These also didn't stay together well for me.
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Cooking Level: Expert

Home Town: New Hartford, New York, USA
Living In: Alpharetta, Georgia, USA

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Displaying results 11-13 (of 13) reviews

 
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