This recipe was very easy and delicious, and I made mine with a strawberry sauce. Since it is towards the end of the strawberry season and my strawberries weren't that ripe, I soaked them in some water, Triple Sec (it has orange based acidity in it) and sugar for about 2 hours. The strawberries were soft and plump, and sweet. To make additional homemade sauce, I simmered another 10 strawberries, 1 cup water and sugar on the stove. Then I removed it and added a TB of strawberry jelly. I blended it all and added sugar to taste. Once it cooled I scooped some of the sauce over the strawberries on each individual slice cheesecake slice.
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This recipe was very easy and delicious, and I made mine with a strawberry sauce. Since it is...