I've done steps 1 & 2 so far. I wanted to write this review today, mostly so I wouldn't forget. LOL... I used 5lbs of pork country style ribs with the bone in, I sprinkled garlic powder instead of using fresh garlic sparingly over the ribs & cooked them in the oven on 300 for 2.5 hrs. They were a bit greasy, so after they cooled, I wiped them w paper towels & added the rub. I'm not really into really spicy food, so I opted to use 1 tsp of chili powder instead of 2. I tasted a small piece of the rib after I applied the rub... DEEEEEELICIOUS!!!! I will post a pic of & verdict of the final outcome 2mw.
Was this review helpful?
1 user found this review helpful
I've done steps 1 & 2 so far. I wanted to write this review today, mostly so I wouldn't...