Barbequed Cabbage Recipe
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Barbequed Cabbage

By: ericasalad 
"This is a delicious way to use up cabbage, and a great way to make someone a cabbage lover!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (30)

What to Drink?
Beer Beer
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 head cabbage, cut into thick shreds
  • 1/2 cup soy sauce
  • 1/4 cup butter
  • freshly ground pepper to taste

Directions

  1. Preheat an outdoor grill for medium heat.
  2. Evenly divide the cabbage among 4 squares of aluminum foil. Sprinkle 2 tablespoons of soy sauce over each pile of cabbage, and place a tablespoon of butter on top. Season with pepper to taste, and fold the sides of the foil over the cabbage, sealing to form a packet.
  3. Place packets onto preheated grill, and cook until the cabbage is tender, 15 to 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 156 | Total Fat: 11.7g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good, I would have never thought to use soy sauce with grilled cabbage. I used the whole...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2008 by Audrey   view full review
I was unsure about this recipe at first but figured I would give it a try. It turned out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 18, 2008 by risa89103   view full review
This was very good and my family enjoyed it. However, I did use low sodium soy sauce and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 28, 2010 by TPD1976   view full review
First, leave out the soy sauce. Use a whole head and cut into 1/8's. Wrap each portion in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 24, 2010 by Blackcat   view full review
I was surprised at how well this turned out. My friends, who said they normally don't care...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 7, 2011 by tcouturi   view full review
I had never heard of the idea of BBQ'ing cabbage and was intrigued. I opted out of the butter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2011 by busymom   view full review
First time trying a cabbage on the grill and it turned out great!! Used onion powder, since I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 7, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
This would have been wonderful had Hubs not overcooked it. In his defense, we've never done...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 5, 2010 by Sugar8184   view full review
This is a wonderful recipe. I didn't even bother to measure - I just chopped cabbage threw it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 11, 2011 by LinH   view full review
My family enjoyed this simple but tasty cabbage recipe. I look forward to having this cabbage...

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