Barbeque Chicken Recipe
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Barbeque Chicken

By: RENA R. 
"Chicken baked in a home made barbecue sauce. Very easy. Very good."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (274)

What to Drink?
Wine Chardonnay
Cocktail Classic Whiskey Sour
Prep Time:
20 Min
Cook Time:
1 Hr 30 Min
Ready In:
1 Hr 50 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 4 tablespoons water
  • 3 tablespoons ketchup
  • 3 tablespoons brown sugar
  • 2 tablespoons vinegar
  • 1 tablespoon lemon juice
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 1 teaspoon chili powder
  • 12 chicken thighs, skin removed

Directions

  1. Preheat the oven to 500 degrees F (260 degrees C). In a small saucepan over medium heat, stir together the water, ketchup, brown sugar, vinegar, lemon juice, and Worcestershire sauce. Season with salt, mustard powder, and chili powder. Simmer the sauce for 15 minutes.
  2. Place the chicken thighs into an oblong baking dish, and pour the sauce over them. Cover tightly.
  3. Bake for 15 minutes in the preheated oven, then reduce the temperature to 300 degrees F (150 degrees C), and bake for one hour. Remove cover, stir and bake uncovered for 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 135 | Total Fat: 7.3g | Cholesterol: 43mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 3, 2008 by karebearfluff   view full review
Very tasty! I threw it all in the slow cooker on low for 6 hours (as opposed to the oven),...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 23, 2006 by OTTERCOON   view full review
This is truly one of the BEST baked BBQ chicken recipes ever!!! I don't know how I lived...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 21, 2005 by KATESS   view full review
Thanks for sharing, this was excellent. For those who complained the sauce was too runny...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2003 by LauraKW   view full review
This has GOT to be my favorite chicken recipe of all time, and my family of 5 agrees! I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 12, 2004 by CandLinSoCal   view full review
This was so good! I made this last night with boneless skinless chicken breasts, and it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 31, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great recipe for BBQ chicken! However, I turned this into a marinade for grilling vs. baking...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 16, 2005 by Beatrice   view full review
Excellent, delicious, easy-to-make recipe. I made five changes in my preparation: soaked the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 1, 2005 by LITELADY   view full review
Great Recipe for BBQ chicken! I used boneless/skinless thighs and just baked a little less...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 27, 2003 by CHEFTHERESA   view full review
This is the best Barbeque Chicken Recipe i have ever tasted. The whole Family Loves it Thank...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 6, 2007 by Ford   view full review
We prepare this recipe using a measurement yield for 24. We like this thinner style sauce that...

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