More Recipes Like Barbecued Spareribs

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Barbecued Spareribs

Submitted by: Nancy Horsburgh

You'll need extra dinner napkins when you serve these tender ribs because they're so finger-lickin' good. The thick and tangy sauce has bits of celery and onion as well as a cayenne pepper kick. The ribs are perfect for summer picnics. -Nancy Horsburgh, Everett, Ontario

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Saucy Barbecued Spareribs

Submitted by: Ruth Weatherford

Everyone who has tasted these ribs has asked for the recipe. It's a family recipe handed down from my mother-in-law.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Chinese Spareribs

Submitted by: Kikkoman

The sweet, tangy sauce on these ribs--with honey, sherry, ginger and soy sauce--will make these spareribs a new family favorite.

READ REVIEWS (15)
MORE RECIPES LIKE THIS

Ono Spareribs

Submitted by: Luv2bake

Home Town: Los Angeles, California, USA

Living In: Gardena, California, USA

I usually make this as an appetizer. Always a hit. It's so easy and quick. Great for potluck, although it's never enough!

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Slow Smoked Pork Spareribs

Submitted by: Chuck

Home Town: Alameda, California, USA

Living In: Greensboro, North Carolina, USA

Pork spareribs are rubbed with a sweet and spicy dry rub, slowly smoked over red wine and fruits, then finished on the grill with a sticky barbeque sauce. A chimney smoker with a water pan is ideal for this recipe.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Sweet and Tangy Spareribs

Submitted by: KOOKIEKRIS

A delicious blend of tangy sauces and molasses is the perfect match for pork spareribs!

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Sweet and Sour Spareribs

Submitted by: Ruth Ann Stelfox

Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved these tender tasty ribs with their thick, tangy sauce. Mom liked them because the sauce was no fuss to make. -- Ruth Ann Stelfox, Raymond, Alberta

READ REVIEWS (43)
MORE RECIPES LIKE THIS

Chinese Spareribs

Submitted by: IBNSHISHA

Home Town: Oregon, Ohio, USA

Living In: Tsu, Mie, Japan

After searching the internet for a good Chinese Spareribs recipe and not finding any that caught my eye, I decided to make my own. This recipe is pretty simple, and yields tender, juicy, tangy ribs. In Japan, I cooked this in the fish broiler, but it should be fine on the grill or in the oven.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Spareribs Cantonese

Submitted by: Gail Millman

My aunt gave me this recipe more than 20 years ago. The thing we like most about it is that there isn't an overabundance of sauce, so the fabulous flavor of pork can shine through.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Photo of: Campbell's(R) Honey Barbecued Ribs

Campbell's® Honey Barbecued Ribs

Provided by: Campbell's Kitchen

Tender, parboiled ribs are glazed on the grill with a flavorful sweet-and-spicy sauce that features Campbell's® Condensed French Onion Soup, ketchup, onion, honey and garlic powder.

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.