Barbecue Bacon Cheeseburger Meatloaf Recipe - Allrecipes.com
Barbecue Bacon Cheeseburger Meatloaf Recipe
  • READY IN hrs

Barbecue Bacon Cheeseburger Meatloaf

Recipe by  

"This twist on traditional meatloaf hides a cheesy surprise inside!"

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Ingredients Edit and Save

Original recipe makes 1 5x9-inch loaf Change Servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.
  2. Mix ground beef, 1/2 cup barbeque sauce, milk, egg, bacon bits, Worcestershire sauce, salt, and black pepper in a bowl; stir in bread crumbs to desired consistency. Place half the ground beef mixture into the prepared loaf pan and press an indentation into the meat mixture, leaving a 1-inch rim of meat all around the indentation. Fill the indentation with processed cheese and top with remaining meat mixture. Press lightly to seal. Brush 2 tablespoons barbeque sauce over the meatloaf.
  3. Bake in the preheated oven until juices run clear and an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), 60 to 80 minutes.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 1 hr
  • READY IN 1 hr 15 mins
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Reviews More Reviews

Most Helpful Positive Review
Jul 22, 2012

I am not a big meatloaf person but this was good. My dad even liked it once he got over the shock of me making meatloaf. we had no leftovers. I followed the directions exactly. I will be keeping this one for future use

 
Most Helpful Critical Review
Jul 31, 2012

Sorry but we didn't like this meatloaf at all. Followed the recipe exactly except for changing it to 4 servings. Will go back to our old standard meatloaf next time.

 
Jul 14, 2012

i have made this meatloaf several times. its FANTASTIC!!! i highly recommend this to anyone that loves a lil kick in their meatloaf!! enjoy, my family does!!

 
Jul 24, 2012

I thought it was good, my kids ate it, but my husband said it was alright, he thought the BBQ sauce made it sweet. I will definitely try it again. I will use a different BBQ sauce next time. Nice for a change from the regular old meatloaf.

 
Jul 18, 2012

It was very easy to make and my family loved it. There were no leftovers. I didn't even need to make any changes to the recipe. It was perfect as is.

 
Jul 18, 2012

The only thing wrong with it was there wasn't enough, it was all gone, everyone wanted two servings.

 
Feb 23, 2014

Loved this! Not big on meatloaf but this really tasted like the burger without the bun! Will be making this again and again!! ?? Made small changes but followed recipe exact except using one loaf pan, I used 2 smaller dishes and some minor taste enhancers.

 
Mar 23, 2013

I do not like meatloaf but this recipe was really delicious. The barbecue taste was throughout and the meat was moist and full of flavor.

 

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Nutrition

  • Calories
  • 423 kcal
  • 21%
  • Carbohydrates
  • 18.6 g
  • 6%
  • Cholesterol
  • 136 mg
  • 45%
  • Fat
  • 23 g
  • 35%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 33.8 g
  • 68%
  • Sodium
  • 1057 mg
  • 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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