The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Feb. 3, 2011
I made this just to make something different, my family just loved it. I did not get 48 out of the recipe but that could easily be my error and/or because I make my pastry from scratch, this is not a major issue to me as if I ever need that much I will just make more. Overall this is quite the winner very yummy!
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