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Bananas Foster Belgian Waffles

“As a special treat for my mother I created this recipe which includes one of her favorite desserts and one of her favorite breakfast items. This creation also goes great with French toast, so make this as a special treat to your mom or any mom. Also a nice way to impress anyone with a special breakfast. I hope you enjoy as much as my mom did.”

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Eggnog-Raspberry Belgian Waffles

Submitted by: michelle o'c

Eggnog added to waffle batter adds a touch of holiday flavor to these crisp Belgian waffles topped with warm raspberry preserves and fresh raspberries. Add a dollop of whipped cream if desired for a special Christmas breakfast or brunch.

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Liege Belgian Waffles with Pearl Sugar

Submitted by: BRSMITH63

The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.

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Bananas Foster Pudding

Submitted by: sal

Bread, bananas, banana liqueur, cream and pecans are the featured ingredients in this rich bread pudding.

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Cinnamon Belgian Waffles

Submitted by: Stephanie Knewasser

Home Town: Binghamton, New York, USA

Living In: Riverview, Florida, USA

I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe.

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Bananas Foster Monkey Bread

Submitted by: Michelle W.

This monkey bread recipe adds bananas to the classic treat using buttermilk biscuit dough.

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Emma's Belgian Waffles

Submitted by: Chef Emma

These waffles taste wonderful, but are simple to make and include self-rising flour instead of yeast.

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Belgian Waffles

Submitted by: Bobbi Jo

The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.

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Brown Sugar Bacon Waffles

Submitted by: Alisan

These waffles with bacon and brown sugar are perfect for those lazy weekend mornings when you have time to wake up late and still have time to cook breakfast! They are deliciously irresistible.

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Rich Danish Waffles

Submitted by: AUDIOPHIL

Home Town: Redding, California, USA

Living In: Pleasanton, California, USA

This is a rich waffle recipe based on a Danish batter for aebleskivers. It uses sugar and is wonderful and crisp. We always freeze the extra waffles and the kids heat them during the week. A minute in the microwave and a quick trip into the toaster renews the warmth and crispness anytime.

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