Banana Split Freeze Recipe
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Banana Split Freeze

By: Inspired by Home Cooks 
"A frozen snack or dessert that is reminiscent of a banana split, only without the chocolate."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (2)

Prep Time:
15 Min
Ready In:
8 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 3/4 cup SPLENDA® No Calorie Sweetener, Granulated
  • 8 ounces cream cheese, softened
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (10 ounce) package frozen strawberries, thawed
  • 2 bananas, diced
  • 1 (8 ounce) tub frozen whipped topping, thawed

Directions

  1. In a medium bowl, cream together SPLENDA® Granulated Sweetener and cream cheese until smooth. In a separate bowl, mix together the pineapple, strawberries, bananas, and whipped topping. Fold the fruit mixture into the cream cheese mixture until evenly blended.
  2. Spread into a 9x13 inch glass dish, or divide among several smaller serving dishes. Cover with plastic wrap, and freeze overnight.
  3. Thaw for approximately 20 minutes before serving.

Footnotes

  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 1 (2 x 3 inch) bar

Nutritional Information open nutritional information

Amount Per Serving  Calories: 123 | Total Fat: 7.7g | Cholesterol: 14mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Dec. 19, 2008 by sandievans   view full review
This is wonderful. I served it at a party and everyone raved about it. I give it 5 stars.
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on May 26, 2012 by Bibi Supporting Member (Click to learn more about Supporting Membership)  view full review
For dieters, this is a great summer treat! But why not go all the way? Drizzle some...

 

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