Banana Spice Cookies Recipe
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Banana Spice Cookies

By: Desiree 
"Frost these banana and nut cookies with Butter Frosting from this site."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (29)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 5 dozen
 

Ingredients

  • 1/2 cup butter
  • 2 1/4 cups all-purpose flour
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon ground cloves
  • 3 ripe bananas, mashed
  • 1 teaspoon baking powder
  • 1/2 cup chopped walnuts

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter or margarine with an electric mixer on medium to high speed for 30 seconds. Add one cup of the flour, the sugar, eggs, baking powder, vanilla, cinnamon, soda, and cloves. Beat until thoroughly combined.
  3. Stir in the remaining flour. Beat in bananas and nuts. Drop by rounded teaspoons 2 inches apart onto a greased cookie sheet. Bake for 8 to 10 minutes or until edges are lightly browned. Cool cookies on a rack.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 116 | Total Fat: 4.8g | Cholesterol: 22mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 1, 2003 by mmmdessert   view full review
This cookie has a nice flavor, but the texture is too much like bread. When I was mixing up...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 19, 2008 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
These cookies are delicious - exactly what I expected. I used the ingredients exactly as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 1, 2003 by GIRLINBLUE8   view full review
Everyone loved the cookies and could not stop eating them. They were great!!
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 13, 2008 by BLUEHOPE   view full review
This recipe was just ok for me. It was very bland and definately just a tiny version of banana...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 22, 2004 by hungrygirl   view full review
These were a nice break from banana bread, but not very cookie-like. Mostly though if you...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 9, 2003 by HARLEYFLT80   view full review
The guy's in the shop like it very much.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 4, 2008 by MeganPulsts   view full review
Pretty good! Just made these for a different option in the cookie exchange. I don't like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 17, 2011 by deborahdear   view full review
AMAZING cookies! I did frost them with the butter frosting and that made them even more...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 29, 2010 by WestPlazaGuy   view full review
I may not have done something right... These were soft, which we like, but they were rubbery. ...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 15, 2010 by achamberlain   view full review
This is a strange recipe- it's similar to mini banana bread disks without the delicious crust....

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