Banana Shake Recipe
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Banana Shake

By: Siv and May 
"A delicious banana shake made with milk, yogurt, lemon juice and sugar."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (20)

Prep Time:
5 Min
Ready In:
5 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 banana
  • 1 tablespoon lemon juice
  • 4 tablespoons white sugar
  • 1 cup milk
  • 1 cup plain yogurt
  • 1/4 cup whipped cream, garnish

Directions

  1. In a blender, combine banana, lemon juice and sugar. Process until smooth. Blend in the milk and yogurt. Pour into glasses, top with a dab of whipped cream and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 309 | Total Fat: 6.2g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 7, 2003 by TLINSE   view full review
Creamy and thick. My kids loved the "yogurt drink" as they called it. It is quite filling so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 27, 2004 by VLB1218   view full review
I really liked this. I didn't have any plain yogurt so I used strawberry and it was really...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 13, 2006 by ANGELNORMAN   view full review
I think it's important that you realize it's going to have a strong yogurt taste as that is a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 2, 2005 by Misha   view full review
Very easy and tasty. I used blueberry yogurt and reduced the sugar to only 1 tablespoon. Very...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on May 11, 2005 by FRAMBUESA   view full review
Maybe the trick to making this drinkable is using flavored yogurt. I made this following the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 22, 2004 by JENNIFER72_00   view full review
I used some frozen mashed banana that I had in my freezer, skim milk, and fat free yogurt. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 18, 2009 by ColleenK   view full review
This is the exact recipe i was looking for. I didn't use lemon juice. I used Splenda instead...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 10, 2011 by dancing_earth77   view full review
this was exellent.made it for my son for an after school treat and he enjoyed it.will make again
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 25, 2010 by coraskitchen   view full review
I think i did it wrong ! i think u should use flavored yogurt instead of plain yogurt!!! i do...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 8, 2008 by { s.a.r.a.h }   view full review
This is an excellent drink as is, though I like to blend in a few ice cubes to make it...

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