Yummy!!! I used 4 large bananas instead of 2 (i learned that the this helps the moistness issue tremendously), 3/4cup chunky peanut butter (just what i always prefer when it comes to PB), and 1 3/4cup of flour. I also used a little less butter (7/8 stick) and it didn't seem to affect the texture or the flavor so much, so maybe i'll try 3/4 stick next time. Throw in 1/2cup of chocolate chips and it was a crowd pleaser!! I baked it on the top rack for 1.5 hrs. and it came out nice and moist, with just enough crust crunchiness.
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Yummy!!! I used 4 large bananas instead of 2 (i learned that the this helps the moistness...