I did some changes. Made these for my 16 month old and she ate four mini muffins immediately. I used Flax seed to replace the egg, applesauce instead of oil, used 1/4 c. brown and 1/4 c. white sugar, used 1/2 c. wheat flour (plus the regular 1 c. all-purpose), dash of cinnamon, some raisins. I added a few mini choco chips to my batch and it was just sweet enough for me. The plain ones needed just a bit more sweetness, but the young ones don't need all the extra sugar. Will definitely make again for my kiddos!
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I did some changes. Made these for my 16 month old and she ate four mini muffins immediately....